foodie mcfooderson

a home cook with notions & an appetite

double pork and black bean chili (pressure cooker!)

Chili on a weeknight?  Made with pork that will be tender?  And will have fully developed flavors that taste like you let it simmer all afternoon?  Is this magic? Kind … Continue reading

March 18, 2012 · Leave a comment

tea-brined five-spice roast chicken with spicy sesame cucumber

If you were to buy Mindy Fox’s A Bird in the Oven for one single recipe, this would be the one.  If Mindy or the book sound familiar, you might … Continue reading

March 8, 2012 · 3 Comments

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 7 other followers